Make Your Own Cookbook Holder
If you don’t have a fancy Cookbook Holder, just make your own! Some Cookbook Holders are quite lovely, with scrollwork or carved wood but….they take up a lot of room on...
If you don’t have a fancy Cookbook Holder, just make your own! Some Cookbook Holders are quite lovely, with scrollwork or carved wood but….they take up a lot of room on...
Which side of Aluminum Foil should I use, the shiny or the dull side? Actually, it makes no difference which side of the Aluminum Foil you use! Both sides do the...
Don’t let your fresh Ginger go to waste. Fresh Ginger should keep in your refrigerator for a few weeks but if you will not be cooking with it during that...
If you love Beef Jerky, try making your own. You do not need a dehydrator to make Beef Jerky, this is made right in your oven! Beef Jerky can be...
How to select a head of Iceberg Lettuce. Iceberg Lettuce was originally named Crisp Head. Growers would ship the Lettuce in crushed ice to preserve freshness. Consumers thought the Heads...
A traditional Spice cookie that has the flavors of the season. This is an old recipe that has been in my family for at least 80 years. I bake these...